Peanuts masala rolls

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Peanuts masala rolls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Peanuts masala rolls is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Peanuts masala rolls is something which I've loved my entire life.

Many things affect the quality of taste from Peanuts masala rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peanuts masala rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Peanuts masala rolls using 11 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Peanuts masala rolls:

1. 250 g maida
2. as required Oil or as for deep fry
3. 250 gm peanuts
4. 1 tsp cumin seeds
5. 1 tsp saunf
6. 1/2 tea cup sesame seeds
7. 2 tsp red chilli powder
8. 1 tsp salt
9. 1/2 tsp citric acid
10. 1 bowl coriander leaves
11. 2 tsp sugar powder or as per taste

Steps to make to make Peanuts masala rolls

1. Now first of all take madia seive maida add 1/2 salt,oil mix it well knead it to make thick dough
2. Then keep dough side then take peanut roast it then remove their skin grind thick not powder wash coriander leaves and drain water from coriander leaves
3. Take a kadia add 1serving spoon oil add cummin seeds+sauf then add coriander leaves mix it well and saute it add salt, Red chilli powder
4. Add sesume seeds add peanuts mix it well cook 2,3minutes on medium low flame.
5. Mix it well then add sugar powder and citric acid mix it again then saute it for 2 minutes continue.
6. Our filling is ready to use then take Dough knead for 1minute by using 1tsp of oil then take some portion of dough roll as like thin puri.
7. Then put 2tsp of filling in between roll puri folde it left and right then up and down to make a roll if it will not tide at last then put wet finger on last folde to tide roll then deep fry all roll cool it.ready to eat yummy.

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This isn't a complete overview to fast as well as very easy lunch dishes but its great something to chew on. Hopefully this will certainly get your imaginative juices streaming so you can prepare delicious dishes for your household without doing too many heavy meals on your trip.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Peanuts masala rolls. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!