Kashmiri chai

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Kashmiri chai. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Kashmiri chai is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Kashmiri chai is something that I have loved my entire life.
Many things affect the quality of taste from Kashmiri chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kashmiri chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kashmiri chai is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kashmiri chai estimated approx 1 hr.
To get started with this recipe, we have to first prepare a few components. You can cook Kashmiri chai using 10 ingredients and 8 steps. Here is how you cook that.
#cookwithnosheen
Kashmiri chai aur haseen sham 2nu bht ye khubsurt hoty hain...😍😋☕
Ingredients and spices that need to be Make ready to make Kashmiri chai:
- 1.5 tsp Green tea
- 2 Cinnamon stick
- 3 Clove
- 1 Anise star
- 1/4 tsp Baking soda
- 2 cup Water
- 2 cup cold water
- 2 Milk
- 3 Sugar
- Almond and pistachio crushed
Instructions to make to make Kashmiri chai
- بسم اللہ الرحمن الرحیم
- Ab sy phly 1 pately main thanda pani dalyn

- Phir is main clove, cinnamon, anise star, green tea, salt

- Phr isko ubal any tak itna pkayn aur ye half cup rh jay
- Ab is main 2 cup water aur soda add kryn

- Isy mix kryn aur phr pkayn jab tak ye half cup rh jay... Ab Kehwa tayar hai

- 1 pately main milk aur sugar add kryn aur ubal any tak pkny dyn.. Phr is main kehwa add kryn ji jtna apko clr chiya (ku ke ksi ko dark aur ksi ko light clr psnd hota ha)

- Almomd aur pistachio dal ke serve kryn

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So that is going to wrap it up for this exceptional food Steps to Prepare Ultimate Kashmiri chai. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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