Homemade Tea Cake (pasty)

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Homemade Tea Cake (pasty). It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Tea Cake (pasty) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. Homemade Tea Cake (pasty) is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Homemade Tea Cake (pasty), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Tea Cake (pasty) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Homemade Tea Cake (pasty) is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Homemade Tea Cake (pasty) estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Homemade Tea Cake (pasty) using 14 ingredients and 3 steps. Here is how you cook it.

This is my sister's recipe, it's really yummy.........#ebook

Ingredients and spices that need to be Take to make Homemade Tea Cake (pasty):

1. 1 cup wheat flour
2. 2 eggs
3. 1 cup butter
4. 1 cup milk
5. 1 cup sugar
6. 2 tsp vanilla extract
7. 1 tsp baking powder
8. 2 tsp baking soda
9. For whipped cream:
10. 1 can cream
11. 1 cup sugar
12. 1 tsp vanilla extract
13. For decorating:
14. 1 cup tutti fruity

Steps to make to make Homemade Tea Cake (pasty)

1. Assalamualaikum,take bowl mix all the battar ingredients mentioned for recipe,mix well,very smoothly,then Baked the cake for 20 mins
2. Now,take a bowl, add the cream,sugar and vanilla extract beat the batter,for making the thick and smoothly batter, then cut the cake spread the whipped cream,and sprinkle the tooty frooty.
3. Now, ready to serve....

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