10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can cook 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea using 5 ingredients and 3 steps. Here is how you can achieve it.

I had boiled spare ribs in yuzu marmalade before, so I tried boiling it in lots of yuzu tea (jam). I used a pressure cooker to reduce the cooking time. It quickly cooked up tender and citrusy, turning out to be a perfect dish for guests!

I don't really have any hints. You can also use yuzu marmalade if you don't have yuzu tea. It is really simple, but it is great for guests! It is tender enough for kids to eat easily . Or it can be used as a side dish to rice, or as a beer snack~! Recipe by Toiroiro

Ingredients and spices that need to be Prepare to make 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea:

1. 400 grams Pork spare ribs
2. 1 dash Black pepper
3. 150 ml ●Sake
4. 150 ml ●Soy sauce
5. 200 ml ●Yuzu tea (or yuzu jam)

Steps to make to make 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea

1. Grate black pepper on top of the meat, and let it macerate in the • sauce for 20~30 minutes.
2. Transfer to a pressure cooker, reduce to low heat after it starts steaming, and cook for 10 minutes. Let it sit until it depressurizes (Place the pot in cold water if you are in a hurry).
3. Transfer to plates, drizzle the sauce on top, and it is done . The spare ribs are really tender! This is a dish with the fragrance and citrusy taste of yuzu.

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So that's going to wrap it up with this exceptional food Steps to Make Quick 10 Minutes in a Pressure Cooker! Spare Ribs Simmered in Yuzu Tea. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!