Tea Cakes

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Tea Cakes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tea Cakes is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tea Cakes is something which I have loved my whole life.

Many things affect the quality of taste from Tea Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Tea Cakes using 6 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tea Cakes:

1. 1 1/4 cup Sugar
2. 1/2 cup Butter, softened
3. 1/4 cup Shorting
4. 1 tsp Vanilla
5. 2 Eggs
6. 3 cup Self-rising flour

Steps to make to make Tea Cakes

1. Cream sugar, butter, and shorting; add eggs; add dry ingredients and vanilla.
2. Roll into 2 logs in wax paper. Chill.
3. Slice and bake at 325°-350° until edges are light brown.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Tea Cakes. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!